Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy enchilada skillet. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Healthy Enchilada Skillet is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re nice and they look fantastic. Healthy Enchilada Skillet is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook healthy enchilada skillet using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Healthy Enchilada Skillet:
- Get 2 zucchini diced
- Take 1 yellow squash diced
- Make ready 1 lb ground turkey
- Prepare 1 (14 oz) can corn drained
- Make ready 1 (14 oz) can black beans drained and rinsed
- Make ready 1 yellow onion diced
- Prepare 4 corn tortillas
- Take 1 tsp garlic powder
- Prepare 1 tsp paprika
- Prepare 1 tsp cumin
- Get 1 tsp salt
- Prepare 1 tsp pepper
- Prepare 1 can red enchilada sauce
- Take 1 cup shredded cheese
- Prepare 4 green onion, cilantro, or avocado for garnish
Instructions to make Healthy Enchilada Skillet:
- Brown ground turkey with the diced onion on medium heat.
- Add yellow squash and zucchini when turkey is almost done, cook for 10 min.
- Cut tortillas into small strips, add to pan with corn, beans, enchilada sauce, and spices.
- Cook another 4-5 min, cover with cheese top with green onion, cilantro, or avacado and serve.
So that’s going to wrap this up with this exceptional food healthy enchilada skillet recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
