05/01/2021 12:57

Simple Way to Prepare Ultimate Tasty Cinnamon buns

by Lucinda Hardy

Tasty Cinnamon buns
Tasty Cinnamon buns

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, tasty cinnamon buns. One of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Tasty Cinnamon buns is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Tasty Cinnamon buns is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook tasty cinnamon buns using 12 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tasty Cinnamon buns:
  1. Take 1 1/2 packages Rising bread yeast
  2. Make ready 3 tsp Tenderflake Lard
  3. Take 1 tbsp White surgar
  4. Get 2 cup Warm water
  5. Take 6 cup Robbin hood flower,shifted
  6. Take 1 cup white surgar
  7. Get 1 cup Brown surgar
  8. Get 3 tbsp Cinnamon
  9. Take 1 cup Warm Milk
  10. Make ready 1/2 cup Melted Unsalted Butter
  11. Get 3 tbsp Warm Water
  12. Prepare 1 cup Iceing surgar
Instructions to make Tasty Cinnamon buns:
  1. Preheating Oven to 350°F
  2. Line your larg pan with parchment paper.
  3. In large bowl,combine dry yeast, 2cups warm water, tbsp white sugar, 3 tbsp Tenderflake Lard, let sit to rise for 10 miss.
  4. Add in Large mixing bowl. All dry and wet ingredients together. Roll into a ball, let sit for 1 hour to rise.
  5. Flower your cutting lord,Roll out in large square. Brush melted butter over it. Then sprinkle, Brown sugar and cinnamon over it evenly.
  6. Start at the top and roll into a long roll, do not roll tight or when cooking the middle will pop up high. So roll engently and evenly as much as possible. Using a sharp knife, cut out rolls and place them in pan 3 in a line. You should be able to get 12 buns out of one pan.
  7. Cook @ 350°F. FOR 15 to 18 minutes. Don't forget to line pan with parchment paper so they won't stick to pan.
  8. You can tweak the recipe to your liking. Add raisins or nuts but these are so delish there fine on there own.
  9. Take out of oven when done. Let set for 10 minutes then drizzle with icing sugar with little bit warm water together. Serve hot or cold.

So that is going to wrap this up for this exceptional food tasty cinnamon buns recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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