Recipe of Homemade Sausage w/ Peppers & Onion

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, sausage w/ peppers & onion. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sausage w/ Peppers & Onion is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Sausage w/ Peppers & Onion is something which I have loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few components. You can have sausage w/ peppers & onion using 12 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Sausage w/ Peppers & Onion:

1. Take 3 Sausages (pre-cooked like kielbasa)
2. Take Peppers (Your Discretion)
3. Take Small Onion
4. Get 1 handful greens. (I had leftover salad)
5. Make ready Mushrooms (Your Discretion)
6. Get 2 Cloves Garlic
7. Make ready Marinara Sauce
8. Prepare A few shakes Worcestershire
9. Prepare Roughly 1/2 Cup Red Cooking Wine
10. Make ready Black Pepper
11. Get Garlic Salt
12. Make ready Onion Powder

Steps to make Sausage w/ Peppers & Onion:

1. Put some oil in a pan and heat it. Prep your veggies. Add the onions, garlic and pepper. Sauté for a couple minutes. Add the sausage and mushroom. Season with spices. Reduce the heat to med-low. Continue cooking until the sausage has heated through and the veggies are done.
2. Add in a healthy handful of greens. Not only are they good, but it makes it more inviting. Cook those down until they’re wilted. Add in the marinara and a reasonable dose of Worcestershire sauce. Stir. Cook until absorbed.
3. Deglaze the pan with the cooking wine. Raise heat up to medium and simmer until the wine has reduced and burned off its alcohol. Maybe 5 minutes. Although this was savory, I had it for breakfast.

So that is going to wrap it up with this special food sausage w/ peppers & onion recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!