Simple Way to Prepare Gordon Ramsay Taco Salad

Hey everyone, it’s me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, taco salad. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Browse Our Official Site For Tasty Mexican Salad Recipes! All the standard taco salad fixings (ground beef, lettuce, tomatoes and onion) are chopped and tossed together with two kinds of cheese, purple kidney beans, Thousand Island dressing and a generous helping of corn chips to create a kaleidoscopic party-pleaser. Meatless Taco Salad This colorful entree combines popular taco ingredients—minus the ground beef. And you won't miss the meat at all!

Taco Salad is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Taco Salad is something which I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook taco salad using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Taco Salad:

1. Make ready Taco meat (hamburger or chicken)
2. Prepare Rice a roni
3. Prepare Carrots
4. Get Peppers
5. Take Lettuce
6. Take Cheese
7. Get Tortilla chips or Doritos
8. Make ready Flour tortillas
9. Take Cilantro
10. Prepare Ranch
11. Take Salsa
12. Get Corn

An easy taco salad is even simpler than those, and it's still packed with all your favorite Mexican flavors. The smoky seasoned browned beef, juicy grape tomatoes, creamy avocado and sour cream, crispy Romaine lettuce, sharp cheddar cheese, and spicy (or mild!) salsa are all combined to perfection. Taco salad is one of the ultimate weeknight recipes. When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese.

Steps to make Taco Salad:

1. Cook meat and add taco seasoning. Make rice according to box. (I like rice pilaf but Spanish or Mexican rice works)
2. Cut lettuce, carrots, peppers, cilantro and whatever other veggie toppings you want.
3. Heat the tortillas and build salad with desired toppings.

Taco salad is one of the ultimate weeknight recipes. When there's not much time to make something taco salad is a great option, especially this version which uses ground beef (no dicing up chicken or beef), bottled salsa to add lots of flavor without the prep, and pre-shredded cheese. Pour dressing over salad ingredients and toss until well-combined. Serve, topped with crushed corn chips if desired. If not serving immediately, cover and keep refrigerated until ready to serve.

So that’s going to wrap this up for this exceptional food taco salad recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!