Steps to Prepare Homemade Mediterranean Nachos

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a special dish, mediterranean nachos. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Mediterranean Nachos is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Mediterranean Nachos is something that I’ve loved my entire life.

Layers of crunchy chips, melted cheese and chopped chicken are topped with Mediterranean favorites for a fast and filling dinner the whole family will love! This Mediterranean Nachos recipe is from The Weeknight Dinner Cookbook by Mary Younkin. Mediterranean Nachos Are the Appetizer Your Summer Needs It's pretty hard to mess up anything with chips and cheese. That's why it only makes sense to put a Mediterranean spin on a classic sheet of nachos.

To get started with this recipe, we have to first prepare a few components. You can cook mediterranean nachos using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mediterranean Nachos:

1. Get Bag tortilla chips on the border
2. Take Meat of your choice steak or chicken cooked and diced I use chicken
3. Get 1 cup diced tomatoes
4. Prepare 1 cup Montreal cheese
5. Prepare 1 cup Mozzarella cheese
6. Take 1/2 cup fate cheese for the top only
7. Prepare 1 cup chopped lettuce
8. Get 1/2 diced red onion
9. Prepare 1 teaspoon sumac
10. Get Cup pitted olives black and green
11. Take 1 avocado diced
12. Make ready 2 diced 🌶 chili green
13. Make ready 2 tablespoon creamy Greek dressing
14. Take Sour cream for dip
15. Prepare Salsa for dip

I am half Lebanese, so we usually call these Lebanese nachos. Whatever you call them, you can't help but like them! —Gina Fensler, Cincinnati, Ohio Mediterranean Nachos are a delicious gluten free and vegetarian snack/appetizer loaded with hummus, veggies, feta and more- a fun spin on the classic Tex-Mex dish. I received free samples of Sabra Hummus mentioned in this post. This year, I went a different route and loved it so much I decided to post it here: Mediterranean nachos.

Steps to make Mediterranean Nachos:

1. Rub sumac with diced red onion add to the lettuce and tomatoes and olives with avocado and fate cheese and dressing and refrigerate
2. Over on broiler lay the1/2 bag of chips then the chicken and do not skip on the cheese I put 2 cups of it you could change to your favorite cheese keep watching you do not want to burn it
3. 10 minutes later put the salad on top and serve while it’s hot with sour cream and salsa

I received free samples of Sabra Hummus mentioned in this post. This year, I went a different route and loved it so much I decided to post it here: Mediterranean nachos. And cupcakes, but that's a story for another day. I am a huge fan of nachos - loaded with cheese, beans, jalepenos, guac, sour cream, salsa, all that good stuff. This Mediterranean spin on a classic from Sarah Schiear, creator of Salt House, is epic enough for the biggest game of the year.

So that is going to wrap this up for this special food mediterranean nachos recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!