How to Prepare Super Quick Homemade Biscuts and gravy bake

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, biscuts and gravy bake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Biscuts and gravy bake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Biscuts and gravy bake is something that I have loved my whole life. They’re nice and they look fantastic.

For the gravy: melt the butter in a saucepan, over medium heat. Cut biscuits into quarters and add half to prepared pan. Remove from heat and pour gravy over par-baked biscuits, then. Sausage gravy and biscuits are a southern breakfast favorite.

To get started with this recipe, we must prepare a few components. You can have biscuts and gravy bake using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Biscuts and gravy bake:

1. Get biscuts, cut into pieces
2. Make ready butter
3. Take flour
4. Prepare eggs
5. Prepare milk
6. Get salt and pepper
7. Take cooked sausage
8. Get cheese

Classic biscuits and gravy takes a little twist with the addition of cheese and sweet corn. Creamy mushroom soup eliminates the need for a roux and provides a delicious savory base for this bake. Arrange biscuits right over the mixture in an ovenproof skillet and let the fabulous flavor bake right in. Want a cheesy biscuit gravy and sausage bake?

Steps to make Biscuts and gravy bake:

1. Open biscuits and cut into about 6 or 8 pieces.
2. Mix eggs, 1/2 cup milk, and season to taste in a bowl.
3. Melt butter and mix in flour to make a roux, add 2 cups milk and season to taste. Stir over medium heat until it thickens.
4. Spray baking dish, add biscuit pieces, add 1 lb. cooked sausage, add 1 cup cheese, cover with eggs, top with gravy.
5. Bake at 350°F for 35-45 minutes

Arrange biscuits right over the mixture in an ovenproof skillet and let the fabulous flavor bake right in. Want a cheesy biscuit gravy and sausage bake? Any Pillsbury™ Grands!™ refrigerated biscuit, such as buttermilk or Golden Layers™, can be substituted for the Flaky Layers biscuits. The BEST Biscuits and Gravy recipe including an easy, southern-style sausage gravy with flaky homemade biscuits. One of our favorite breakfast recipes of all time!

So that’s going to wrap it up with this special food biscuts and gravy bake recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!