Simple Way to Make Perfect Chicken Yakisoba a la Mel

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, chicken yakisoba a la mel. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Chicken Yakisoba a la Mel is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Chicken Yakisoba a la Mel is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have chicken yakisoba a la mel using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Yakisoba a la Mel:

1. Take 3 packs Yakisoba Noodles
2. Get 1 pack boneless, skinless, Chicken Thighs
3. Take 1 large Sweet Onion sliced and 1 small or large Red Onion sliced
4. Prepare 2-3 bags or trimmed Sugar Snap Peas
5. Prepare 1 pack Swiss Chard
6. Take For marinading chicken or beef
7. Take 1-2 tbsps Sugar
8. Prepare Splash Soy sauce perhaps about 4-5 tbsps
9. Make ready 1-2 tbsp Olive Oil
10. Prepare 1 inch finely sliced Ginger

Steps to make Chicken Yakisoba a la Mel:

1. First make the marinade and leave it for half an hour or an hour in the fridge.
2. Fry the chicken together with the marinade until cooked and browned.
3. Then add the sliced Onions and carrots in either medium or high heat. Either cook the Onions half way through or until translucent.
4. Add the Yakisoba Noodles, cooked in medium heat and stirring occasionally.
5. When noodles are softer and cooked add the Sugar Snaps and the Swiss chard’s.
6. Then garnish with freshly chopped spring onions.
7. Myself, I add on my plate half an avocado lol and on top of the noodles some Crispy Prawn Chilli 😉😁😋.
8. Enjoy. 😊

So that’s going to wrap it up with this special food chicken yakisoba a la mel recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!