How to Prepare Perfect Peanut Butter Oatmeal Chocolate Chip Cookies

Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, peanut butter oatmeal chocolate chip cookies. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Peanut Butter Oatmeal Chocolate Chip Cookies is one of the most favored of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Peanut Butter Oatmeal Chocolate Chip Cookies is something which I’ve loved my whole life.

This cookie dough is adapted from my oatmeal chocolate chip cookies. The addition of peanut butter weighs the dough down, so I add baking Like my basic soft chocolate chip cookies, the base of today's oatmeal cookie recipe is creamed room temperature butter, granulated sugar, and brown. Thick, chewy peanut butter oatmeal chocolate chip cookies! The oats, peanut butter and chocolate chips are a chewy and flavorful combination.

To begin with this recipe, we must prepare a few ingredients. You can cook peanut butter oatmeal chocolate chip cookies using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Peanut Butter Oatmeal Chocolate Chip Cookies:

1. Prepare 1 1/4 cups all purpose flour
2. Make ready 1 cup oats
3. Take 1/2 tsp baking soda
4. Get 1/2 tsp salt
5. Prepare 1/2 dairy free butter
6. Get 3/4 cup brown sugar
7. Make ready 1/4 cup white sugar
8. Take 3/4 cup creamy peanut butter
9. Get 1/3 cup plant-based milk
10. Take 1/2 tsp vanilla extract
11. Get 3/4 cup dairy free chocolate chips
12. Get 3/4 cup dairy free chocolate chunks

I'm a sucker for chocolate chip oatmeal cookies, but when you add the peanut butter (my favorite), I'm in heaven. How to make flourless chocolate chip cookies. To make cookies without flour, you will need gluten free rolled oats that will mix with the peanut butter Time may vary based on your oven as well as the size of the cookies. I get so many compliments when I make these oatmeal chocolate chip cookies.

Steps to make Peanut Butter Oatmeal Chocolate Chip Cookies:

1. Preheat the oven to 350°F/175°C. Line two baking sheets with parchment paper.
2. In a medium mixing bowl, mix the flour, oats, salt and baking soda.
3. In a separate, large mixing bowl, beat the butter, brown sugar, and sugar until light and fluffy. Beat in the peanut butter, milk, and vanilla until creamy.
4. Pour the dry ingredients into the wet and mix until just combined. - - Fold in the chocolate chips and chunks.
5. Roll out 3 tbsp dough per cookie onto lined baking sheets. Flatten each cookie slightly. If desired, press more chocolate chunks into the tops of the dough.
6. Bake for 12-14 minutes – the cookies may look slightly underdone, but they'll cook a bit more while cooling on the baking sheet. Enjoy!

To make cookies without flour, you will need gluten free rolled oats that will mix with the peanut butter Time may vary based on your oven as well as the size of the cookies. I get so many compliments when I make these oatmeal chocolate chip cookies. This chunky oatmeal-chocolate chip cookie recipe features the addition of peanut butter and was developed by an award-winning dessert cookbook author. Peanut Butter-Chocolate Chip-Oatmeal Cookies. this link is to an external site that may or may not meet accessibility guidelines. Chocolate chip, peanut butter, and oatmeal are all popular choices, and these peanut butter-oatmeal chocolate chip cookies combine the best of the best into one fantastic cookie!

So that is going to wrap it up with this exceptional food peanut butter oatmeal chocolate chip cookies recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!