Simple Way to Prepare Jamie Oliver Swiss Chard With Sesame Sauce

Hey everyone, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, swiss chard with sesame sauce. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Swiss Chard With Sesame Sauce is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Swiss Chard With Sesame Sauce is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook swiss chard with sesame sauce using 4 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Swiss Chard With Sesame Sauce:

1. Get 1 bunch Swiss chard
2. Get 1 tbsp Toasted sesame seeds
3. Make ready 1 tsp Soy sauce (dark)
4. Prepare 1 tsp Enzyme juice (kumquat) or 1/2 tsp sugar

Instructions to make Swiss Chard With Sesame Sauce:

1. Wash the Swiss chard well. If the stems are thick, cut slits in them lengthwise halfway up from the bottom.
2. Cut into 4 cm lengths.
3. Fill a pot with water about 2.5 cm deep, add the Swiss chard, cover with a lid and steam-boil it.
4. My mother taught me to boil it this way with a little water, rather than a lot.
5. It will cook in about 3 minutes. Drain in a colander and squeeze out the liquid when cool. The liquid will be bright red.
6. Put the toasted sesame seeds in a mortar and microwave for a short time to dry them.
7. Grind the sesame seeds, then add the soy sauce and enzyme juice.
8. Mix it well, so it's evenly combined.
9. Add the well squeezed Swiss chard, break it up and coat it with the sesame sauce.
10. When it's lightly coated, it's done.
11. Blending the sesame seeds and flavorings together well before mixing them with the vegetables results in a nicer finish and the vegetables don't look as wilted.

So that is going to wrap it up with this special food swiss chard with sesame sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!