23/12/2020 14:11

Simple Way to Make Award-winning Murungai Keerai Poriyal (Drumsticks leaves Stir-fry)

by Joel Clarke

Murungai Keerai Poriyal (Drumsticks leaves Stir-fry)
Murungai Keerai Poriyal (Drumsticks leaves Stir-fry)

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, murungai keerai poriyal (drumsticks leaves stir-fry). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Murungai Keerai Poriyal (Drumsticks leaves Stir-fry) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Murungai Keerai Poriyal (Drumsticks leaves Stir-fry) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook murungai keerai poriyal (drumsticks leaves stir-fry) using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Murungai Keerai Poriyal (Drumsticks leaves Stir-fry):
  1. Get 4 cup drumsticks leaves wash and keep aside
  2. Make ready 1 medium size Onion finely chopped
  3. Make ready 2 tbsp garlic chopped
  4. Make ready 1 tsp jeera
  5. Make ready 1 tsp chaana dal
  6. Prepare 1 tsp urad dal
  7. Prepare 1 tsp toor
  8. Take 2 tbsp oil
  9. Prepare 1 dry red chilli
  10. Get to taste Salt
  11. Make ready 2 tbsp crushed pea nuts
Steps to make Murungai Keerai Poriyal (Drumsticks leaves Stir-fry):
  1. Take a pan heat the oil add cumin seeds and all dal and saute for 2 minutes. Once dal turns golden brown add chopped onion and saute till transculent add garlic and mix everything
  2. Add drumsticks leaves salt and mix everything and cook in medium flame till all mixture gets dry Close the lid for 3 mins.
  3. Add crushed pea nuts and cook for 1 minute. Of the flame. Take it in a serving bowl and serve it. It can be served with rice and roti

So that is going to wrap this up for this exceptional food murungai keerai poriyal (drumsticks leaves stir-fry) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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