by Joel Clarke
Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, murungai keerai poriyal (drumsticks leaves stir-fry). One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Murungai Keerai Poriyal (Drumsticks leaves Stir-fry) is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Murungai Keerai Poriyal (Drumsticks leaves Stir-fry) is something which I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can cook murungai keerai poriyal (drumsticks leaves stir-fry) using 11 ingredients and 3 steps. Here is how you cook that.
So that is going to wrap this up for this exceptional food murungai keerai poriyal (drumsticks leaves stir-fry) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
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