Step-by-Step Guide to Make Speedy Portabella Swiss Square-wrap

Hey everyone, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, portabella swiss square-wrap. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Portabella Swiss Square-wrap is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Portabella Swiss Square-wrap is something which I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook portabella swiss square-wrap using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Portabella Swiss Square-wrap:

1. Get whole wheat tortilla
2. Make ready ground beef
3. Prepare swiss cheese
4. Get tomato
5. Prepare portabella mushroom
6. Make ready onion
7. Prepare light mayonnaise
8. Prepare chipotle mayonaisse
9. Take dijon mustard
10. Make ready butter
11. Prepare garlic powder
12. Make ready ground black pepper
13. Make ready salt

Instructions to make Portabella Swiss Square-wrap:

1. Place frying pan on burner, and being to medium heat.
2. In mixing bowl, season beef with garlic powder, black pepper, and salt. Pack beef into square patty, and place in frying pan. Cook until internal temp reaches 155°F.
3. In small bowl, combine both mayonaisses and the dijon mustard. Whisk together, and spread evenly across tortilla.
4. Wash veggies. Cut slice of onion, core, and cut into thirds. Cut 2 slices of tomato. Cut 2 mushrooms into thick slices (4-5 slices each).
5. When beef patty is cooked, add cheese and cover. Cook until cheese is melted, remove from heat, and place in center of tortilla.
6. Leaving grease in pan, add butter. Turn heat to high, and add mushrooms and onions. Sautée until soft and fully cooked.
7. Place tomato slices on cheese, and add onions and mushrooms. Fold closed into a square.

So that’s going to wrap it up for this special food portabella swiss square-wrap recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!