Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, baked gujiya chat in edible bowl. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Take refined flour in a big mixing bowl and. I baked some gujiya and fried the rest and have illustrated both the baking and fried methods in the step by step pics. texture and taste wise the fried gujiya are definitely much better. However for health reasons and to cut down on the fat you can easily bake them. Mix flour and clarified butter in a bowl.
Baked Gujiya chat in Edible Bowl is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Baked Gujiya chat in Edible Bowl is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook baked gujiya chat in edible bowl using 10 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Baked Gujiya chat in Edible Bowl:
- Prepare 1 grated Apple
- Take 1 bowl Rava
- Take 2 tablespoons pomegranate
- Get 2 tablespoons bhujia
- Prepare 2 tablespoons grated redish
- Make ready 1 cup green Chutney
- Get 1 teaspoon black pepper
- Make ready 1 tablespoon chat masala
- Prepare Salt as per taste
- Get 4 tablespoons oil
The Dough:- Take refined flour, whole wheat flour, salt and melted ghee in a bowl. Baking:- Place the Gujiyas on a baking tray after greasing thoroughly with melted ghee. Mix flour, sooji, and oil in a bowl, make a soft dough adding water slowley as needed. Hi Manjula, Do you think I can bake these instead of frying?
Steps to make Baked Gujiya chat in Edible Bowl:
- Firstly put Rava in bowl add salt and make soft dough.
- Then take rolling pin and board and make roti with dough, then thin strips.
- Now take small bowl in the back side of bowl arrange all strips like Criss cross.
- After that take 3 strips make like we make hair choti for border and place it on bowl.
- Now deep fry this bowl and demould it.
- Now take Grated apple squeeze the excess water from it and add salt, black pepper.
- After that make Puri from dough and put grated apple as a filling in it and fold like gujiya.
- Put gujiya in air fryer for 20 minutes on 180 centigrade.
- Now assemble the Chat-
- Take edible bowl put gujiya in it then put green Chutney, pomegranate, bhujia, redish and sprinkle chat masala.
- Enjoy this tempting chat with edible bowl.
Mix flour, sooji, and oil in a bowl, make a soft dough adding water slowley as needed. Hi Manjula, Do you think I can bake these instead of frying? If so, at what temperature and for how long? Manjula Aunty, I wanna try and make this gujiya today. If I use fresh khoya instead of cream and milk powder.
So that is going to wrap it up with this exceptional food baked gujiya chat in edible bowl recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
