Simple Way to Prepare Jamie Oliver Jumbo stuffed shells with ground beef & spinach!

Hello everybody, it’s John, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, jumbo stuffed shells with ground beef & spinach!. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Jumbo stuffed shells with ground beef & spinach! is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Jumbo stuffed shells with ground beef & spinach! is something which I have loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook jumbo stuffed shells with ground beef & spinach! using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Jumbo stuffed shells with ground beef & spinach!:

1. Get 1 cup chopped onion
2. Make ready 1/2 chopped garlic
3. Get 1 cup chopped green pepper
4. Get 1 bag of FROZEN spinach
5. Make ready 1 lb ground beef
6. Take 1 box jumbo or regular sized shells
7. Make ready pinch of salt
8. Make ready 1 can tomato sauce or spaghetti sauce
9. Get 1 can crushed tomatoes
10. Take 1 1/2 bags of mozzarella cheese/ cheddar
11. Make ready 10 oz cream cheese
12. Take 1 eggs

Instructions to make Jumbo stuffed shells with ground beef & spinach!:

1. Put ground beef on stove medium heat make sure its good and brown. Then drain grease.
2. While cooking meat chop the onions, green peppers, and garlic.
3. Preheat oven to 350
4. Boil jumbo shells in medium heat untill shells are tender.
5. add frozen spinach in pan cook on medium for about 3 mins. Now get the cream cheese and put in microwave till soft. (Easier to stir)
6. Big mixing bowl add meat then egg then mix. Add cream cheese, onions, green peppers, garlic, half a bag of mozzarella cheese then mix. Then add spinach and mix.
7. Get pans add some tomato sauce to the pans.(not all of it)
8. Get the cooked shells and stuff them with the meat. And place in pan.
9. Now use the Crushed tomatoe sauce and pour over the stuffed shells. Then use the remaining tomatoe or the spaghetti sauce.
10. Now sprinkle the rest of the mozzarella cheese over the shells.
11. Get foil and cover pan and put in oven.
12. Cook for 30 mins so the cheese is good and melted. Cheesy rice broccoli or plain broccoli is a good side!
13. Update* i did use this meat for another recipe so if you have some left over :D - - https://cookpad.com/us/recipes/349435-healthy-meatspinach-spaghetti

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