Step-by-Step Guide to Make Andrew Copley Sausage & Cheese Stuffed Shells

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, sausage & cheese stuffed shells. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Sausage & Cheese Stuffed Shells is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Sausage & Cheese Stuffed Shells is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook sausage & cheese stuffed shells using 12 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Sausage & Cheese Stuffed Shells:

1. Make ready 1 box 12oz. Jumbo Pasta Shells
2. Make ready 1 lb Ground Italian Hot Sausage
3. Make ready 1 16 oz. Container Ricotta Cheese
4. Take 3 cup Shredded Mozzarella Cheese divided
5. Take 1 cup Grated Parmesan Cheese divided
6. Prepare 1 Salt & Pepper to taste
7. Get 1 Garlic Powder to taste
8. Get 1 Onion Powder to taste
9. Take 3 cup Pasta Sauce
10. Get 1 tbsp Parsley Flakes
11. Make ready 2 tsp Olive Oil
12. Take 1 Italian Seasoning for garnish

Steps to make Sausage & Cheese Stuffed Shells:

1. Pre heat oven to 350
2. In a large pot, bring salted water to a boil. Enough to cover shells.
3. Cook shells for 9 minutes.
4. Remove shells, drain water, and place on a wax paper covered cookie sheet to cool.
5. In a skillet, brown sausage meat, seasoned with salt &pepper, garlic & onion powder, and set aside to cool.
6. In a large bowl, mix together the ricotta cheese, 1 and 1/2 cups mozzarella cheese, and 1/2 cup parmesan cheese.
7. Mix until well blended, add parsley and sausage.
8. Mix together until well blended.
9. Lightly grease a baking pan with olive oil. Add thin layer of pasta sauce.
10. Take shells and stuff each one with sausage and cheese mixture.
11. Place shells in pan, cover with pasta sauce, remaining mozzarella and parmesan cheese.
12. Garnish with Italian Seasoning and bake for 30 minutes.
13. Enjoy!

So that is going to wrap it up for this exceptional food sausage & cheese stuffed shells recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!