Simple Way to Prepare Award-winning Slow cooker 15 bean & ham soup with or without pasta

Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to make a distinctive dish, slow cooker 15 bean & ham soup with or without pasta. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Slow cooker 15 bean & ham soup with or without pasta is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. Slow cooker 15 bean & ham soup with or without pasta is something which I’ve loved my whole life. They’re fine and they look wonderful.

In a colander or sieve, rinse beans thoroughly. Sort and inspect for any unwanted debris and discard. Using dried beans, makes the soup unbelievably flavorful, since the beans soak up the flavor from the seasonings and meat as they cook. Using the slow cooker makes it unbelievably EASY, since you can set it and forget it!

To get started with this recipe, we have to prepare a few ingredients. You can have slow cooker 15 bean & ham soup with or without pasta using 23 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow cooker 15 bean & ham soup with or without pasta:

1. Make ready 1 bag dried hurst 15 bean soup mix with seasoning packet
2. Prepare Optional 👇
3. Take 1 tsp. baking soda plus enough water to soak beans overnight
4. Get 2 cups diced ham or 2 to 3 ham hocks
5. Prepare 1 small yellow onion diced
6. Prepare 2 carrots peeled and diced
7. Take 2 stalks celery peeled and diced
8. Make ready 1 Tbsp. garlic minced
9. Prepare 1/4 cup butter
10. Prepare 2 tsp. dried basil
11. Make ready 1/2 tsp. black pepper
12. Take 1 tsp. dried thyme
13. Prepare 1 bay leaf
14. Get 4 cups water
15. Take 4 cups low sodium chicken broth
16. Make ready 1 (14.5 oz) can Italian flavored diced tomatoes or use petite >
17. Take tomatoes with 1 tsp. Italian seasonings mixed in
18. Get 1 tsp. salt
19. Take 3 cups chopped kale
20. Take 1/2 lemon juiced
21. Prepare 2 tsp. hot sauce
22. Make ready (Optional)1 1/2 cups ditalina pasta
23. Get Shredded Parmesan cheese

Allow nine hours to assemble and cook this ham, bean and cabbage soup seasoned with chili powder and fresh sage. Vegan, high protein, tasty & easily made in the slow cooker, instant pot or on the stove. This is the best bean soup recipe. So hearty, filling and easy to make!

Steps to make Slow cooker 15 bean & ham soup with or without pasta:

1. Place the beans in a colander and sort out any debris, rinse beans and either add to slow cooker or to a pot and cover with water and add 1 teaspoon baking soda and let it sit overnight it's optional but i prefer it.
2. If you soaked the beans give them a quick rinse and add to slow cooker
3. Add in ham, onion, carrots, celery, garlic, butter, basil, thyme, pepper, bay leaf, broth and water
4. Cover slow cooker and don't open lid while cooking. Set on high for 8 hours
5. After 8 hours remove bay leaf and shred ham hocks if used and discard bone and add in tomatoes, hot sauce, kale, salt, lemon juice and pasta if adding. Stir up and cover and cook for 20 more minutes and then stir in flavor packet that was in with the beans. Serve and top with some Parmesan cheese if desired. It's also great with buttered cornbread on the side. Enjoy !

This is the best bean soup recipe. So hearty, filling and easy to make! Serve ladled over a piece of buttered corn bread and it's sheer comfort with each and every bite. Crock Pot Chili Beans With Ground Beef. The Spruce Eats / Katarina Zunic.

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