25/12/2020 03:35

Recipe of Quick Lemon Blueberry Pudding Cake

by Agnes Huff

Lemon Blueberry Pudding Cake
Lemon Blueberry Pudding Cake

Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, lemon blueberry pudding cake. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Lemon Blueberry Pudding Cake is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Lemon Blueberry Pudding Cake is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Blueberry Pudding Cake:
  1. Prepare 1/4 c oats
  2. Make ready 1 tbsp tapioca starch
  3. Make ready 1/4 tsp baking powder
  4. Take 1/4 c almond milk
  5. Prepare 1 egg
  6. Prepare 2 tbsp lemon juice
  7. Make ready 1/2 tsp vanilla
  8. Get 1/4 c blueberries
Steps to make Lemon Blueberry Pudding Cake:
  1. Preheat oven 350
  2. Blend oats into flour. Add all other ingredients except blueberries and blend
  3. Put blueberries inside ramekin and pour batter over
  4. Bake 20-25 minutes until center is set

So that’s going to wrap it up for this special food lemon blueberry pudding cake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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