by Hunter Cunningham
Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, apple and pecan stuffed /baked sweet potatoes. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
When cool enough to handle, cut off a thin slice from the top of each potato; discard. Mash pulp with butter, adding brown sugar and orange zest. Pierce sweet potatoes with fork; place on cookie sheet. This baked potato finds its sweet side with the addition of apples, raisins, pecans, and spices like cinnamon and nutmeg.
Apple and pecan stuffed /baked sweet potatoes is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Apple and pecan stuffed /baked sweet potatoes is something which I have loved my whole life. They are fine and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have apple and pecan stuffed /baked sweet potatoes using 8 ingredients and 5 steps. Here is how you can achieve it.
Spoon mixture into sweet potato shells and top with pecans. Pecan Topped Sweet Potato Apple Bake This easy-to-make side bakes up bubbly and golden brown. Scoop mashed potato back into potato skins dividing it evenly into the four. Top each of the four potato skins with the cranberry apple mixture.
Scoop mashed potato back into potato skins dividing it evenly into the four. Top each of the four potato skins with the cranberry apple mixture. These warm seasonal apples make a great side dish for breakfast, lunch or dinner. For information on women and heart disease, visit Go Red for Women. Poke holes in sweet potato with a fork, then wrap each tightly in aluminum foil.
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