06/10/2020 20:50

Easiest Way to Prepare Perfect Italian Style Meat Stuffed Shells

by Brett Reese

Italian Style Meat Stuffed Shells
Italian Style Meat Stuffed Shells

Hey everyone, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, italian style meat stuffed shells. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Italian Style Meat Stuffed Shells is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Italian Style Meat Stuffed Shells is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have italian style meat stuffed shells using 26 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Italian Style Meat Stuffed Shells:
  1. Make ready 25-30 jumbo pasta shells, precooked just until tender
  2. Prepare For Fillimg
  3. Take 1 pound ground beef
  4. Make ready 1 pound italian sausage, hot or mild casings removed
  5. Get 1 small onion, minced
  6. Get 12 slices pepperoni
  7. Get 2 garlic cloves, minced
  8. Get 1 tablespoon butter
  9. Take 1/2 cup fresh italian bread, crusts removed made into crumbs
  10. Get 1/4 cup heavy cream
  11. Take 2 tablespoons sour cream
  12. Get 1 teaspoon worcestershire sauce
  13. Make ready 1 teaspoon italian seasoning
  14. Take 2 tablespoon fresh chopped basil
  15. Get 1/4 cup fresh grated romano cheese
  16. Make ready to taste salt and pepper
  17. Prepare 1 egg, lightly beaten
  18. Prepare 1 cup shredded italuan 4 cheese blend shredded
  19. Get For cheese center
  20. Prepare 26-30 cubes creamy jack cheese or any good melting cheese
  21. Get For Topping
  22. Take 2 cuos italian four cheese blend, shredded
  23. Prepare 1/4 teaspoon italian seasoning
  24. Prepare 2 tablespoons chopped fresh basil
  25. Get 2 green onions, sliced
  26. Take 4 cups marinara sauce, homemade or your favorote
Steps to make Italian Style Meat Stuffed Shells:
  1. Preheat the oven to 375. Spray a pan latge enough to gold shells in one layerth non stick spray
  2. Cook pepperoni in a small skillet until crisp, remove to paper towel to drain
  3. Melt butter i the skillet and add onion and galic, season with salt and pepper and cook just until soft, cool
  4. Combine bread crumbs with cream, s let stand until absorbed
  5. In a large bowl combine meats with remaining filling ingredients, adding cooled onion,ixtue, soaked bread crumbs and crisp pepperoni finely crumblrd
  6. Add a layer of marinara sauce to prepated pan
  7. Fill shells with meat mixture
  8. Press a cheese cube in the center of each filled she'll, covering it completely with the meat
  9. Place shells in one layer in prepared pan
  10. Cover with some sauce
  11. Cover pan with foil and bake 50 minutes
  12. Remove foil add remaining cheese, then sprinkle with the italian seasoning, basil and green onion and cook until cheese is melted
  13. Serve with remaing sauce on the side.

So that is going to wrap it up with this special food italian style meat stuffed shells recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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