Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to make a special dish, baked apples and oatmeal. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Baked Apples and Oatmeal is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Baked Apples and Oatmeal is something which I have loved my whole life. They are nice and they look fantastic.
Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. In a large saucepan, heat milk, brown sugar, butter, salt and cinnamon. Baked oatmeal is a warm and filling breakfast casserole, loaded with oats, milk - and in this case, apples, nuts, and cinnamon! Baked oatmeal is healthy like oatmeal, but tastes like an oatmeal cookie - in casserole form.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook baked apples and oatmeal using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Baked Apples and Oatmeal:
- Prepare 1/2 cup Oatmeal
- Take 2 tbsp Brown sugar
- Prepare 1/4 tsp Salt
- Get 1/4 tsp Ground nutmeg
- Get 1 tsp Cinnamon
- Get 1/4 cup Pecans roughly chopped
- Take 2 Apples peeled and diced
- Make ready 1 tbsp Butter
- Prepare 1 each Egg
- Take 1/2 cup Milk
Arrange the diced apples evenly over the bottom of the baking dish and pour the oatmeal mixture over the top. You can cover and refrigerate overnight at this point or bake right away (uncover before baking the next morning). Begin by combining the oats, half of the nuts, raisins, brown sugar, baking powder, salt and cinnamon in a bowl. In a separate bowl, make the custard by whisking together the eggs, milk, and vanilla.
Steps to make Baked Apples and Oatmeal:
- In a bowl mix dry ingredients.
- Peel and dice apples.
- Melt butter in two oven safe dishes.
- Layer the dry mixture and apples into the dishes.
- Whisk the egg and milk together and pour over the apples. Bake in a 400°F oven until puffy and done. About 30 minutes.
Begin by combining the oats, half of the nuts, raisins, brown sugar, baking powder, salt and cinnamon in a bowl. In a separate bowl, make the custard by whisking together the eggs, milk, and vanilla. Combine the custard with oat mixture and melted butter. Arrange the chopped apples in a baking dish. If I'm not feeling like making something elaborate and just want an easy, warm dessert to end an evening, this is where I turn: baked apples.
So that’s going to wrap this up for this special food baked apples and oatmeal recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
