Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, jalapeño popper witch fingers. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Jalapeño Popper Witch Fingers is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Jalapeño Popper Witch Fingers is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have jalapeño popper witch fingers using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jalapeño Popper Witch Fingers:
- Make ready 12 Jalapeno peppers cut in half, seeds and ribs removed
- Get 1 (8oz.) cream cheese, softened
- Make ready 1 cup sharp shredded cheddar cheese
- Get 1 cup shredded monterrey jack cheese
- Get 6 pieces of bacon, cooked and crumbled
- Get 1/4 tsp chili powder
- Take 1/4 tsp garlic powder
- Make ready 1 cup bread crumbs
- Prepare 2 tbsp ketchup
- Take 24 almond slivers(finger nails)
Steps to make Jalapeño Popper Witch Fingers:
- In mixing bowl combine cream cheese, shredded cheeses, and seasonings until everything is incorporated.
- Filled each half of pepper with about a tablespoon of mixture. Dip cheese side in bread crumbs. Place on cookie sheet coated with cooking spray. Bake uncovered at 325 for 20-25 minutes
- Let peppers cool for 10 minutes. Dip rounded side of each almond in ketchup and place a pointed tip of pepper to look like a finger nail
So that is going to wrap this up for this exceptional food jalapeño popper witch fingers recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
