Hey everyone, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, stuffed chicken breast. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Stuffed Chicken Breast is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Stuffed Chicken Breast is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can have stuffed chicken breast using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed Chicken Breast:
- Take 6 boneless chicken breast butterflied
- Make ready 1 lemon pepper
- Get 1 roll of Jimmy Deans Sage sausage
- Make ready 1 large vadalia onion
- Make ready 1 large green pepper
- Take 1 large red pepper
- Make ready 2 cup of thinly slice cabbage (optional)
- Get 15 toothpicks
Steps to make Stuffed Chicken Breast:
- preheat oven to 375
- get your butcher to butterfly your chicken breast or do it yourself.
- sprinkle lemon pepper on both side of your chicken breast.
- put sage sausage, veggies and cabbage (optional) in the middle of the chicken breast.
- roll the chicken breast and hold in place by using toothpicks
- spray a glass cooking dish with cooking spray and lay chicken in dish.
- cook until golden brown. ( about 30-40 mins)
- remove from oven and serve immidiately. this recipe is also great for butterflied pork chops.
So that is going to wrap it up for this exceptional food stuffed chicken breast recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
