by Clifford Reed
Hey everyone, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, egg avocado toast. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Mash avocado in a bowl; stir in lemon juice, cayenne pepper, and sea salt. Top with fried egg and season with sea salt and pepper. Toast bread to your liking and remove to a plate. Top with mashed avocado, some of the pickled shallot, and poached egg.
Egg Avocado Toast is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Egg Avocado Toast is something which I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook egg avocado toast using 4 ingredients and 7 steps. Here is how you cook it.
Add lemon juice and lightly mash to desired consistency. Add chili flakes, salt, and pepper. Use a fork to smash the avocado down onto the toasted bread slice. Scatter a small squeeze of lemon juice over the avocado.
Use a fork to smash the avocado down onto the toasted bread slice. Scatter a small squeeze of lemon juice over the avocado. Slice the hard-boiled egg into coins, and then place them on top of the smashed avocado. Finish by sprinkling a little pepper, salt, and a very light drizzle of olive oil on top of the egg. I'm not much of a breakfast person, most mornings I usually grab a cup of coffee, a hard boiled egg and a piece of fruit, or whip up a smoothie.
So that is going to wrap it up for this special food egg avocado toast recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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