by Norman Terry
Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, chicken piccata over lemon basil pasta. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Chicken Piccata over Lemon Basil Pasta is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They are nice and they look wonderful. Chicken Piccata over Lemon Basil Pasta is something that I have loved my entire life.
Twirl the pasta into the center of the dish and sprinkle remaining basil over pasta. Top with two pieces of chicken, and top with lemon wedge. Drizzle remaining sauce in skillet over dish. Top with lemon zest and Parmesan cheese.
To begin with this recipe, we must prepare a few ingredients. You can have chicken piccata over lemon basil pasta using 14 ingredients and 16 steps. Here is how you cook it.
Top with lemon zest and Parmesan cheese. Whisk in the chicken broth, reserved garlic, lemon juice and capers. Drain pasta, place in a bowl, drizzle with olive oil and add fresh basil and parsley, and toss to combine. Slice the chicken into strips and place over cooked pasta.
Drain pasta, place in a bowl, drizzle with olive oil and add fresh basil and parsley, and toss to combine. Slice the chicken into strips and place over cooked pasta. Pour sauce over the top and garnish with chopped parsley and basil. Want to save this recipe for later? Heat a deep nonstick skillet over medium high heat.
So that’s going to wrap it up for this exceptional food chicken piccata over lemon basil pasta recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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