Simple Way to Make Andrew Copley Sopa de Pollo

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, sopa de pollo. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Sopa de Pollo is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sopa de Pollo is something which I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have sopa de pollo using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sopa de Pollo:

1. Make ready 2 lbs assorted bone-in chicken (or your preference is fine)
2. Make ready 6 garlic cloves minced or mashed
3. Make ready 1 tsp ground oregano
4. Get 1 tsp whole Allspice (remove after cooking)
5. Get 1 1/2 Tbs chicken bouillon
6. Take 1/2 Lime (freshly squeezed)
7. Prepare 1 Onion (diced)
8. Prepare 2 Tbs fresh cilantro
9. Take 1 Tsp Sazon
10. Make ready 3 carrots (sliced)
11. Take 3 stalks celery (sliced)
12. Get 1 1/2-2 lbs yuca
13. Get 1 lb. auyama or calabaza
14. Prepare Water
15. Take Salt and pepper to taste
16. Prepare Your choice of pasta/noodles

Instructions to make Sopa de Pollo:

1. Marinate chicken anywhere from 20 minutes to overnight using garlic, oregano, lime juice, salt and pepper to taste. - Put the chicken in a large pre-heated soup pot. Cook for about 5 min tuning chicken once (do not brown) Add carrots, celery and onion until it starts to sweat and then cover with cold water just enough to cover the chicken. Bring to a boil, uncovered, until the chicken meat falls off of the bones (skim off foam every so often).
2. Once the soup comes to a boil you can add your yuca and auyama/calabaza. Stir then add your chicken bouillon, allspice and fresh cilantro. Stir.
3. NOTE: I add a little saźon for color purposes…. so just sprinkle little by little until you achieved the color you'd like. Also I add water as needed keeping all ingredients completely submerged
4. Cook for about 30 minutes on medium. !!!!REMOVE ALLSPICE!!!! I make my pasta in a separate pot according to package (i use orzo or acini de pepe) and then I add it directly to personal bowl and then pour the soup on top of it.
5. You can eat this meal with bread crackers or I made it with fresh homemade pico de gallo it was super yummy (add pico and cilantro as a garnish)

So that’s going to wrap this up for this exceptional food sopa de pollo recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!