Steps to Prepare Award-winning Dry Pepper Chicken

Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, dry pepper chicken. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Dry Pepper Chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Dry Pepper Chicken is something which I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook dry pepper chicken using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Dry Pepper Chicken:

1. Get 600 gr. Chicken pieces (without bone)
2. Prepare 2 tblsp Coconut Oil
3. Prepare 1 tblsp Fennel Seeds
4. Take 2 big Onions (finely sliced)
5. Make ready 2 green Chili's (slit)
6. Take 1 Spring Curry leaves
7. Make ready 2 tblsp Ginger-Garlic Paste
8. Make ready 1 tsp Turmeric Powder
9. Prepare 2 tblsp Coriander Powder
10. Get 2 tsp Garam Masala
11. Get to taste Salt
12. Get 2 tblsp black Pepper powder
13. Make ready 1 1/2-2 tsp Lemon juice
14. Take Coriander leaves for garnishing

Steps to make Dry Pepper Chicken:

1. Heat 2 tblsp Coconut oil in a pan. Add 1 tblsp Fennel seeds and let them crackle for few seconds. Then add the finely sliced Onions, Curry leaves and 2 slit green Chilis and mix well. Saut everything till the onions turn slightly brown in color.
2. Now add 2 tblsp Ginger-Garlic Paste to it and mix well. Saute everything till the raw smell is gone.
3. Then add 1 tsp Turmeric P., 2 tblsp Coriander P., 2 tsp Garam Masala and Salt to it and mix everything well. Saute for 30 seconds.
4. Add 600 gr. Chicken pieces and mix well with the masala. Then close the lid and let it cook on medium heat till chicken is cooked. (Stir in between. The Chicken will release enough water by itself)
5. When the chicken is cooked open the pan and nearly dry the chicken on high heat.
6. Then add 2 tblsp black pepper p. and 1 1/2 - 2 tsp lemon juice to it and mix everything well. Garnish with coriander leaves and it is ready to enjoy. :)

So that’s going to wrap this up with this special food dry pepper chicken recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!