Recipe of Favorite Spinach & Artichoke Dip

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, spinach & artichoke dip. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spinach is notoriously nutritious and delicious too, so we've gathered our most-popular spinach recipes to round out your repertoire. Spinach (Spinacia oleracea) is a leafy green flowering plant native to central and western Asia. It is of the order Caryophyllales, family Amaranthaceae, subfamily Chenopodioideae. Its leaves are a common edible vegetable consumed either fresh, or after storage using preservation techniques by canning, freezing, or dehydration.

Spinach & Artichoke Dip is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Spinach & Artichoke Dip is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have spinach & artichoke dip using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Spinach & Artichoke Dip:

1. Get 20 oz spinach
2. Make ready 24 oz artichoke hearts
3. Prepare 12 oz cream cheese
4. Make ready 2 tbsp olive oil
5. Prepare 1 large tostitos scoop chips
6. Prepare 10 clove garlic
7. Make ready 1 cup sour cream
8. Make ready 3 cup shredded cheese

The leaves are used for food and to make medicine. Spinach is used for obesity, memory and thinking skills (cognitive function), fatigue, cancer, and many other conditions,. It is loaded with tons of nutrients in a low-calorie package. Dark, leafy greens like spinach are important for skin, hair, and bone health.

Instructions to make Spinach & Artichoke Dip:

1. Chop spinach, artichoke hearts, and garlic.
2. Add olive oil to pan and heat up.
3. Add chopped garlic and cook until brown.
4. Mix in spinach and artichoke hearts, cook for ten minutes.
5. Add in sour cream and cream cheese and mix until creamy.
6. Pour and mix in shredded cheese of your choice until melted.
7. Serve with Tostito Scoops as a snack or appetizer.

It is loaded with tons of nutrients in a low-calorie package. Dark, leafy greens like spinach are important for skin, hair, and bone health. Add more spinach if you're a spinach lover or leave it out if you're not a fan. I like adding lots of garlic! For a thicker sauce, add more cream cheese.

So that is going to wrap it up with this exceptional food spinach & artichoke dip recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!