Simple Way to Prepare Andrew Copley Smothered chicken or pork chops (shown with pork chops)

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, smothered chicken or pork chops (shown with pork chops). One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smothered chicken or pork chops (shown with pork chops) is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Smothered chicken or pork chops (shown with pork chops) is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook smothered chicken or pork chops (shown with pork chops) using 14 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Smothered chicken or pork chops (shown with pork chops):

1. Get Chicken thighs or boneless pork chops family size
2. Prepare seasoning
3. Take Garlic powder
4. Make ready Black pepper
5. Take Cayenne
6. Take Tony’s or other creole seasoning
7. Prepare bell pepper (depending on size)
8. Make ready onion
9. Take Minced Garlic
10. Get stalk’s celery
11. Prepare flour
12. Make ready Olive oil or vegetable oil (enough to coat the bottom of the pan)
13. Get water
14. Get Kitchen bouquet

Steps to make Smothered chicken or pork chops (shown with pork chops):

1. Make a a Glass of wine or drink of choice because why not!
2. Season your meat WELL and set to the side
3. Chop onions, bell pepper, celery and combine with minced garlic (fresh or jar)
4. Fry seasoned meat in oil in large skillet until browned on both sides then remove from pan and set aside
5. Using the drippings in the pan sauté the vegetables and add a little water to keep them moist (anything stuck to the pan will come up in this step)
6. Once sauted and soft, add remainder of water and then stir in 1 tbsp of flour and mix until slightly thick and then add kitchen bouquet and mix until desired color
7. Add meat back into mixture and cover continue to cook on low heat until meat is tender. (Note you can also transfer to dutch oven or pan and bake which I think is easiest)
8. Add more seasoning to taste if needed and voila!
9. Serve over white rice and enjoy with a side vegetable like green beans!

So that is going to wrap it up for this special food smothered chicken or pork chops (shown with pork chops) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!