Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, soda bread. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Soda Bread is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Soda Bread is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have soda bread using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Soda Bread:
- Take 250 g plain flour
- Prepare 250 g wholemeal flour
- Make ready 1 handful pinhead oats
- Make ready 100 g rolled porridge oats
- Make ready 500 ml buttermilk
- Get 25 g butter softened
- Prepare Pinch salt
- Take 2 teaspoons bicarbonate soda
- Make ready 2 tablespoons honey
- Prepare Optional seeds or oats for topping
Steps to make Soda Bread:
- Mix all the dry ingredients in a big bowl and then rub in the butter.
- Add the buttermilk and honey
- I use an 8inch round tin because I think it fits perfectly into it but grease your tin and pour the mixture in. Top with additional oats or seeds. Sunflower seeds, pumpkin seeds, extra porridge oats or poppy seeds are all great but these would just be my preference.
- Cook at 200°C for 30mins. Tap the cake to see if it sounds hollow.
- Turn out onto a cooling rack to stop the bottom of your cake from getting sweaty.
So that is going to wrap this up for this exceptional food soda bread recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
