Recipe of Perfect Cheese cake (blueberry)

Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to make a special dish, cheese cake (blueberry). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cheese cake (blueberry) is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Cheese cake (blueberry) is something which I’ve loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook cheese cake (blueberry) using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Cheese cake (blueberry):

1. Take 200 grams heavy cream
2. Prepare 600 grams cream cheese
3. Make ready 3 eggs
4. Make ready Vanilla extract
5. Prepare 400 grams biscuits
6. Prepare 100 grams melted butter
7. Get pinch salt and lemon zest
8. Prepare 3/4 cup granulated sugar
9. Take 1 tablespoon starch

Steps to make Cheese cake (blueberry):

1. Grind the biscuits in the food processor and put it in a ball add the butter and mix it with a spoon very good till combined.
2. Put the biscuits mixture in a pan and put in the fridge for half an hour
3. Put in the stand mixer :the eggs, vanilla, lemon zest, salt and sugar. Then mix them till air bubbles forms
4. Add the cream cheese first and mix then add the heavy cream and corn flour mix till fully combined
5. Take out the biscuits mixture from the fridge and put the cheese cake mixture in it
6. Cover the base of the pan with aluminium foil and put the pan in another bigger pan and fill it with cold water
7. Put the cheese cake in the oven on 140 degrees Celsius for about 1 hour and 15 minutes
8. Take it out it won't be fully set untill its room temperature put it in the fridge and then remove the sides of the pan and put anything you like on it….. and enjoy
9. Note: make sure that the water in the outer pan never boil and if it does put a cube of ice and you have to use a pan that you can open so you could get out the cheese cake.

So that’s going to wrap it up for this special food cheese cake (blueberry) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!