Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to make a distinctive dish, coconut curry chicken. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Heat oil and curry powder in a large skillet over medium-high heat for two minutes. Add chicken, tossing lightly to coat with curry oil. Coconut curry chicken has TONS of variations; from South India to Thailand, no two curries are exactly the same. Our Americanized version might be a bit untraditional, but trust us, it's delicious.
Coconut curry chicken is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Coconut curry chicken is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook coconut curry chicken using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Coconut curry chicken:
- Get 1 jar Lee Kum Kee Coconut Curry Sauce
- Make ready 2 lbs boneless, skinless chicken legs or thighs, cut in palm-sized pieces
- Get Salt
- Take 1/4 c Unsweetened shredded coconut
Season with salt and pepper, as needed. Add the marinated chicken and stir to release the spices into the onion. Pour in the coconut milk and bring to a near boil. It's packed with delicious flavors and is the perfect weeknight dinner.
Steps to make Coconut curry chicken:
- Lightly salt, then fry chicken legs on medium-high till lightly browned on both sides.
- Empty jar of curry sauce into saucepan. Fill empty jar with water, swish and pour into saucepan. Fill again, repeat. Stir sauce till smooth
- Place partially cooked chicken into saucepan, pushing down to make sure it’s covered with sauce. Sprinkle with coconut and stir in.
- Simmer on very low, covered, for 30 minutes
- Freeze in portion-sized containers.
Pour in the coconut milk and bring to a near boil. It's packed with delicious flavors and is the perfect weeknight dinner. Pair Coconut Curry Chicken with rice and/or naan bread. A side of roasted carrots or roasted sweet potatoes would also pair nicely. How to make Coconut Chicken Curry Cook the chicken: Heat the olive oil in a large skillet or Dutch oven.
So that is going to wrap this up with this exceptional food coconut curry chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
