20/10/2020 00:09

Recipe of Super Quick Homemade Bacon Cheeseburger Stuffed Portabella Mushrooms

by Jay Pierce

Bacon Cheeseburger Stuffed Portabella Mushrooms
Bacon Cheeseburger Stuffed Portabella Mushrooms

Hey everyone, it’s Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, bacon cheeseburger stuffed portabella mushrooms. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Bacon Cheeseburger Stuffed Portabella Mushrooms is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Bacon Cheeseburger Stuffed Portabella Mushrooms is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook bacon cheeseburger stuffed portabella mushrooms using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bacon Cheeseburger Stuffed Portabella Mushrooms:
  1. Make ready large Portabella mushrooms, stems removed
  2. Make ready onion, chopped
  3. Prepare garlic cloves, minced
  4. Prepare lean ground beef
  5. Take ketchup
  6. Get dijon mustard
  7. Take worcestershire sauce
  8. Get hot sauce, such as Frank's brand
  9. Make ready pepper and salt to taste
  10. Take garlic and herb flavored cream cheese
  11. Get Italian four cheese blend, shredded, divided use
  12. Prepare strips of bacon, precooked until slightly crispy
  13. Make ready grape or cherry tomatos , sliced
  14. Prepare recipe of Chipotle Ranch Dressing, recipe attached in direction step # 6
  15. Prepare OPTIONAL SERVING SUGGESTION
  16. Prepare mixed salad greens
Instructions to make Bacon Cheeseburger Stuffed Portabella Mushrooms:
  1. Line a baking sheet with foil, spray foil with non stick spray. Preheat oven to 425
  2. In a medium skillet brown ground beef with onion and garlic until no pink remains. Drain off any excess fat in pan
  3. Add ketchup, dijon mustard, hot sauce , salt, pepper, worcestershire sauce, cream cheese and 1 cup of the Italian blend cheese, mix in well and turn off heat
  4. Place mushrooms on prepared pan cup side up and fill each one evenly with cheeseburger mixture
  5. Top each filled mushroom with remaining Italian cheese blend, top with pieces of bacon and a tomato slices
  6. Bake about 20 to 25 minutes until mushrooms are tender, filling is hot and cheese has melted. Serve with Chipotle Ranch Dressing, recipe attached below - - https://cookpad.com/us/recipes/341757-chipotle-ranch-dip-sauce-spread-andor-dressing
  7. Serve on a salad if desired, with the Chipotle dressing

So that is going to wrap this up with this exceptional food bacon cheeseburger stuffed portabella mushrooms recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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