01/10/2020 16:51

Steps to Make Gordon Ramsay Mike's Chilled Artichoke Feta Pasta Salad

by Teresa Rios

Mike's Chilled Artichoke Feta Pasta Salad
Mike's Chilled Artichoke Feta Pasta Salad

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mike's chilled artichoke feta pasta salad. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Mike's Chilled Artichoke Feta Pasta Salad is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Mike's Chilled Artichoke Feta Pasta Salad is something which I’ve loved my whole life. They are fine and they look wonderful.

Mike's Chilled Artichoke Feta Pasta Salad MMOBRIEN ALBUQUERQUE, NEW MEXICO This fusion inspired salad is just as delicious as it is easy to make. She's a tangy yet sweet, refreshing chilled pasta salad that's heavy on the Feta Cheese and, even heavier on Artichoke Hearts! This step is meant to pull any settled dressing up from the bottom for fullest flavor. Add more Italian seasoning as needed to refresh your salad in the coming days.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mike's chilled artichoke feta pasta salad using 13 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Mike's Chilled Artichoke Feta Pasta Salad:
  1. Get 1 (12 oz) Box Multi Colored Rotini Pasta [+ water - salt & splash olive oil]
  2. Take 2 Boxes ATHENOS Feta Cheese [× extra for garnish]
  3. Make ready 1/3 Cup Fresh Grated Parmesan Cheese [+ extra for garnish]
  4. Make ready 1 (33 oz) Jar Artichoke Hearts [in water - fully drained - halved]
  5. Take 1 Can Large Black Olives [fully drained - halved]
  6. Make ready 1 Extra Large Cucumber [diced]
  7. Make ready 1/2 Green Bell Pepper [diced - use multi color bells if you have them]
  8. Prepare 1/2 Cup Fresh Green Onions [chopped + reserves for garnish]
  9. Prepare 2 tbsp Sun Dried Tomatoes [in oil - chopped]
  10. Get 1 tbsp Dried Italian Seasonings
  11. Take 1 Small Purple Onion [diced]
  12. Make ready 1/3 Cup Fresh Parsley Leaves
  13. Take 1 (24 oz) Bottle Kraft Zesty Italian Dressing [well shaken]

Add more Italian seasoning as needed to refresh your salad in the coming days. Garnish with Feta Cheese, Parmesan Cheese and green cjives. Enjoy!" categories: - Recipe tags: - mikes - chilled - artichoke katakunci: mikes chilled artichoke nutrition. All the vibrant veggies make this Pasta Salad with Artichoke Hearts & Feta the shining star on the table.

Instructions to make Mike's Chilled Artichoke Feta Pasta Salad:
  1. Fully drain your artichoke hearts and black olives. Slice all in half.
  2. Chop your chilled vegetables. Mix well.
  3. Gently fold in your cheeses.
  4. Chop your Sun Dried Tomatoes.
  5. Gently toss mixture well. Refrigerate this mixture until your pasta has cooled.
  6. Bring a 6-8 quart pot to a steady boil. Add a few dashes salt and a dash of olive oil. - - Add your muli-colored Rotini Pasta. Stir well and regularly. - - Boil as per manufacturers directions. Usually about 10 minutes.
  7. Drain pasta and return to pot.
  8. Add half of your Kraft Zesty Italian Dressing, a few pinches fresh ground black pepper. Stir well. Allow pasta to cool naturally. Stir occasionally as it cools.
  9. Authors Note: - - For the biggest flavor and lowest price - I've found that Kraft Zesty Italian Dressing is one of the best bets out there. But, feel free to use your favorite brand.
  10. Once pasta has cooled, pile on your vegetable/cheese mixture and pour your remaining 1/2 bottle dressing over it.
  11. Gently fold everything together with bottom to upward strokes. - - Refrigerate salad for several hours. Know that with the longer the marry time - the better tasting she'll be. Mix her up occasionally and add additional dressing as the days go by.
  12. This chilly springtime salad also makes for great workplace, on the go, or, school lunches.
  13. Authors Tip: - - Before serving - give your salad a quick stir each time from the bottom up. This step is meant to pull any settled dressing up from the bottom for fullest flavor. Add more Italian seasoning as needed to refresh your salad in the coming days. - - Garnish with Feta Cheese, Parmesan Cheese and green cjives. - - Enjoy!

Enjoy!" categories: - Recipe tags: - mikes - chilled - artichoke katakunci: mikes chilled artichoke nutrition. All the vibrant veggies make this Pasta Salad with Artichoke Hearts & Feta the shining star on the table. The blend of bowtie pasta with the color of tomatoes, black olives, onion and bell pepper along with the tender artichoke hearts make for a beautiful dish! Print Recipe Pin Recipe Rate Recipe. To make the dressing, in a small bowl or a jar fitted with a lid, add the olive oil, vinegar, garlic, oregano, salt and pepper and whisk well to combine.

So that is going to wrap it up for this special food mike's chilled artichoke feta pasta salad recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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