10/10/2020 18:55

Recipe of Award-winning Roasted mushrooms marinated in white wine topped feta cheese

by Elsie Mendoza

Roasted mushrooms marinated in white wine topped feta cheese
Roasted mushrooms marinated in white wine topped feta cheese

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a special dish, roasted mushrooms marinated in white wine topped feta cheese. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Roasted mushrooms marinated in white wine topped feta cheese is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Roasted mushrooms marinated in white wine topped feta cheese is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook roasted mushrooms marinated in white wine topped feta cheese using 9 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Roasted mushrooms marinated in white wine topped feta cheese:
  1. Take 1 1/2 cup Mushrooms (sliced)
  2. Make ready 1/2 Onion (chopped)
  3. Get 1/4 cup White Wine
  4. Take 1/2 Red Bell Pepper (sliced)
  5. Take 1/2 Green Bell Pepper (sliced)
  6. Take 1 tablespoon Dijon Honey-Mustard
  7. Make ready 2 tablespoons Olive Oil
  8. Take Salt (optional)
  9. Get 1/4 cup Feta Cheese
Steps to make Roasted mushrooms marinated in white wine topped feta cheese:
  1. Slice Mushrooms.
  2. Place in a bowl and pour White Wine and marinate for about 15 minutes. If you want a stronger taste marinate for 1 hour.
  3. White Wine
  4. While the mushrooms are marinating chop and slice the rest of the ingredients. Once Mushrooms are ready add them into a baking pan along with sliced the ingredients, (except for the Feta Cheese) add in the mustard,
  5. And Olive Oil. Use a wooden spoon to blend the mustard and olive oil throughout the mushroom mix. Pre – heat oven to 180 and bake for 1 hour.
  6. Top with Feta Cheese

So that’s going to wrap it up for this special food roasted mushrooms marinated in white wine topped feta cheese recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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