Step-by-Step Guide to Make Jamie Oliver Oven Baked cajun BBQ Chicken Legs

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, oven baked cajun bbq chicken legs. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Oven Baked cajun BBQ Chicken Legs is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Oven Baked cajun BBQ Chicken Legs is something which I’ve loved my whole life.

Coat chicken legs on all sides with Olive oil. Season chicken legs on all side with seasoning mixture. Place chicken legs skin side down on a baking sheet pan. Place chicken legs skin side down on a baking sheet pan.

To begin with this recipe, we must prepare a few components. You can have oven baked cajun bbq chicken legs using 6 ingredients and 15 steps. Here is how you can achieve that.

The ingredients needed to make Oven Baked cajun BBQ Chicken Legs:

1. Get 8-10 chicken legs
2. Make ready 2 cups bbq. Sauce; (sweet baby Ray)
3. Get 21/2 Tbsp. Holy Smoke bbq rub seasoning;(can only buy it in Tenn
4. Make ready (You can use whatever bbq. Rub seasoning you want too.)
5. Prepare 1 Tbsp. Slap Ya Mama Cajun seasoning
6. Prepare 1/2 Tsp. Each of kosher salt & freshly ground pepper

The butter will melt all over the meat and skin, keeping the meat juicy, and making the skin crispy. Place onions on baking sheet, drizzle with oil, and toss to coat. Place chicken on top of onions, skin side up, and bake. Uncover and spread barbeque sauce evenly over chicken.

Steps to make Oven Baked cajun BBQ Chicken Legs:

1. Preheat oven to 400 degrees
2. Blend together Cajun seasoning, BBQ seasoning, salt & freshly ground black pepper.
3. Coat chicken legs on all sides with Olive oil.
4. Season chicken legs on all side with seasoning mixture.
5. Place chicken legs skin side down on a baking sheet pan.
6. Bake for 25 minutes.
7. Remove from oven and turn the tempture up to 425 degrees.
8. Coat tops of the chicken legs with bbq sauce using a basting brush.
9. Using a spatula; flip the chicken legs over; being careful not to tear the skin.
10. Coat the other side of the chicken legs with bbq sauce.
11. Place back into the oven and cook for 7 minutes.
12. Remove from oven and repeat steps 8 thru 10 again.
13. Place back into oven and cook for another 7 minutes or until chicken legs are crispy and parts are blackened; chicken legs are done.
14. Reomve from oven and let cool down before serving.
15. Serve and enjoy!

Place chicken on top of onions, skin side up, and bake. Uncover and spread barbeque sauce evenly over chicken. Baked BBQ Chicken Drumsticks Baked BBQ Chicken Drumsticks are super easy to make, and entirely gluten free. If our oven isn't good and hot, the chicken skin won't get crispy and no one wants rubbery chicken skin! Mix all sauce ingredients in a small bowl.

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