Recipe of Quick Ham Brunch Bagels

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ham brunch bagels. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Ham Brunch Bagels is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Ham Brunch Bagels is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook ham brunch bagels using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ham Brunch Bagels:

1. Get 8 thin slices honey ham
2. Prepare 3 slice maple bacon
3. Prepare 4 slice sharp cheddar cheese
4. Prepare 2 onion bagels
5. Take 2 tbsp honey mustard
6. Prepare 2 tbsp mayonnaise
7. Get 1 handful of arugala
8. Prepare 2 tbsp poppy seed dressing
9. Get 1 tbsp brown sugar

Instructions to make Ham Brunch Bagels:

1. Place bacon on a sheet tray and cover with a thin layer of brown sugar. Bake at 350° on the bottom shelf for approximately 15-20 minutes or until bacon is crispy.
2. Spread mayonnaise on the bottom of each bagel, and honey mustard on the top.
3. Layer the bottom half of each bagel with ham, bacon, and cheddar. Toast tops of bagels separately, cut side up.
4. Toast in a 450° oven for approximately one minute or until bagel is crispy.
5. Mix arugala and poppy seed dressing in a mixing bowl. Top the cheddar with the dressed arugala.
6. Variations; Gruyere, parmesan, basil, rosemary, applewood bacon, chicken breasts, hollandaise, egg, different mustards, aioli, avocado, pretzel roll, turkey

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