Easiest Way to Make Super Quick Homemade Strawberry shortcake coffee cake

Hello everybody, it is Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, strawberry shortcake coffee cake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Strawberry shortcake coffee cake is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Strawberry shortcake coffee cake is something that I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook strawberry shortcake coffee cake using 17 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry shortcake coffee cake:

1. Get For Cake:
2. Prepare 1/2 cup Unsalted Butter, softened at room temperature
3. Make ready 3/4 cup Granulated Sugar
4. Get 2 Eggs
5. Get 1/2 cup Whole Milk
6. Get 1/4 cup Sour Cream
7. Make ready 1 Tbsp Vanilla Extract
8. Get 1-3/4 cup All Purpose Flour
9. Get 1 tsp Baking Powder
10. Take 1/2 tsp Baking Soda
11. Prepare 1/2 tsp Salt
12. Make ready 2 cups Diced Strawberries
13. Prepare For Topping:
14. Make ready 1/4 cup Brown Sugar
15. Take 1-1/2 Tbsp All Purpose Flour
16. Take 2 Tbsp Cold Butter, cut into small pieces
17. Get 2 Tbsp Pearled Sugar

Steps to make Strawberry shortcake coffee cake:

1. Preheat your oven to 375 degrees. Line the bottom of a spring form pan with some parchment paper then spray with some non-stick spray and set aside. In a large bowl, mix together the flour, baking powder, baking soda and salt, set aside. In a separate bowl, toss the strawberries with about 1/4 cup of the dry ingredient mixture and set that aside as well.
2. In the bowl of a standing mixer fitted with a paddle attachment, cream together the butter and sugar until fluffy, then add the eggs and vanilla and continue to mix for a couple minutes or until well combined. Add the milk and sour cream, mix for just a few seconds then add the dry ingredients, mix long enough to combine and at the last minute, add in the strawberry mixture and mix until they are evenly dispersed. Add the batter to your prepared pan and set aside.
3. In a small bowl using a pastry cutter, mix together the brown sugar, flour and butter, sprinkle this mixture evenly on the cake followed by the pearled sugar. Bake the cake for about 45 minutes or until fully cooked through, then allow to cool completely before serving. Serve with a generous dollop of whipped cream and dig in!

So that is going to wrap it up with this special food strawberry shortcake coffee cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!