24/09/2020 04:22

Easiest Way to Make Super Quick Homemade Chicken Steak w/ Mushroom Gravy

by Mattie Daniels

Chicken Steak w/ Mushroom Gravy
Chicken Steak w/ Mushroom Gravy

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to prepare a special dish, chicken steak w/ mushroom gravy. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Chicken Steak w/ Mushroom Gravy is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Chicken Steak w/ Mushroom Gravy is something which I have loved my entire life. They’re nice and they look fantastic.

Chicken breast fillet, salt, grounded black pepper, butter, all purpose flour, garlic (minced), all purpose cream, chicken broth, parsley. Cut the fillet into thin slices. Season it with salt and black pepper on both sides. As promised, here is another way to use the amazing OYSTER MUSHROOM STEAKS from the last video, which you'll need to watch first to learn how to make the.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken steak w/ mushroom gravy using 9 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Chicken Steak w/ Mushroom Gravy:
  1. Prepare Chicken breast fillet
  2. Prepare Salt
  3. Prepare Grounded black pepper
  4. Take Butter
  5. Prepare All purpose flour
  6. Get Garlic (minced)
  7. Prepare All purpose cream
  8. Get Chicken broth
  9. Take Parsley

For the gravy: When the grease is hot, sprinkle the flour evenly over the grease. Using a whisk, mix the flour with the grease, creating a golden-brown paste. Whether served over steaks, meatloaf, or roast chicken, this versatile mushroom gravy recipe is a winner and so much better tasting than any jarred or packaged sauce mix. Even better, it is simple to make and has just a few ingredients.

Instructions to make Chicken Steak w/ Mushroom Gravy:
  1. Cut the fillet into thin slices. Season it with salt and black pepper on both sides.
  2. Heat pan with a little oil and 2 cubes of butter.
  3. Saute the mushrooms and minced garlic and set aside.
  4. Dredge the seasoned fillet with flour and pan fry.
  5. When all fillets are cooked, put back the mushrooms and garlic.
  6. Pour some chicken broth and the cream. Mix well.
  7. Add some salt and black pepper into the mixture.
  8. Sprinkle some chopped parsley. Mix well before serving.

Whether served over steaks, meatloaf, or roast chicken, this versatile mushroom gravy recipe is a winner and so much better tasting than any jarred or packaged sauce mix. Even better, it is simple to make and has just a few ingredients. After mushrooms are sauteed in butter until somewhat dry and. Country Fried Steak With Mushroom Gravy CDKitchen. Baked Chicken-Fried Steak with Mushroom Gravy AllRecipes.

So that’s going to wrap this up with this exceptional food chicken steak w/ mushroom gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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