Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, greek turkey sub. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Greek Turkey Sub is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Greek Turkey Sub is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook greek turkey sub using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Greek Turkey Sub:
- Prepare 1 small poppy seed baguette
- Make ready 8 slices turkey
- Make ready 4 T garlic butter
- Make ready 6 leaves basil; large chiffonade
- Get 1 handful feta cheese crumbles
- Get 1 handful pepperoncini; sliced
- Take 1 each red and yellow mini sweet bell pepper; julienne
- Prepare 1 1/2 T red onion; minced
- Take to taste cranberry honey mustard
Instructions to make Greek Turkey Sub:
- Slice open baguette lengthwise to create a pocket. Layer garlic butter on each side of bread, turkey, bell peppers, pepperoncini, feta, red onion, and basil. Top with either cranberry honey mustard or regular honey mustard.
- Toast in oven briefly until bread is slightly crispy.
- Variations; Bacon, oregano, marjoram, parsley, sage, thyme, habanero, celery, giardenera, olive oil, lemon, tomato, arugula, peppadew, zucchini, spinach, sourdough, foccacia, olives, parmesean, romano, shallots, jalapeños, paprika,
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