Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, quinoa avocado mango salad. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Quinoa Avocado Mango Salad is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. Quinoa Avocado Mango Salad is something that I have loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have quinoa avocado mango salad using 18 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Quinoa Avocado Mango Salad:
- Prepare For the salad:
- Prepare 1 cup cooked quinoa
- Prepare 1 large avocado, pitted and diced
- Take 1 cup frozen mango, thawed and diced
- Prepare 1 cup frozen kernel corn, thawed
- Prepare 1 tbsp red onion, diced
- Prepare For the dressing:
- Prepare 1 tbsp olive oil
- Take 1/2 tsp red wine vinegar
- Make ready 1/4 tsp honey dijon mustard
- Prepare 1/4 tsp honey
- Prepare pinch cumin
- Get pinch cayenne
- Prepare pinch coriander
- Make ready to taste salt and pepper
- Get For the toppings:
- Get 2 tbsp honey roasted sliced almonds
- Get 1 tbsp feta cheese
Steps to make Quinoa Avocado Mango Salad:
- In a small bowl, whisk all ingredients for the dressing together.
- In a large bowl, combine all the ingredients for the salad and toss with the dressing.
- Serve 1/2 cup of salad on a bed of lettuce or spring mix greens. Topped with feta cheese and almonds. Enjoy 😊
So that is going to wrap it up with this special food quinoa avocado mango salad recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
