15/09/2020 06:34

Recipe of Super Quick Homemade Grilled Scallops, Wrapped in Bacon

by Christopher Fletcher

Grilled Scallops, Wrapped in Bacon
Grilled Scallops, Wrapped in Bacon

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, grilled scallops, wrapped in bacon. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grilled Scallops, Wrapped in Bacon is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Grilled Scallops, Wrapped in Bacon is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook grilled scallops, wrapped in bacon using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Grilled Scallops, Wrapped in Bacon:
  1. Make ready 8 fresh sea scallops (medium)
  2. Prepare 1/3 cup light Italian salad dressing
  3. Prepare 8 slices bacon
  4. Take Dash spicy honey-mustard sauce
  5. Prepare 2 sprigs thyme (garnish)
  6. Get 8 small skewers, (soaked in water)
Steps to make Grilled Scallops, Wrapped in Bacon:
  1. Rinse scallops and pat dry with a paper towel. Place the scallops on a plate, pour the salad dressing over them, and refrigerate for 5-10 minutes.
  2. Cook bacon slices in a fry pan until slightly brown on both sides. Do not overcook them to crispness. Remove slices and rest on a paper towel.
  3. Wrap a bacon slice around the edge of the scallop. Pierce the scallop with the skewer near the end of the bacon slice. Drive the skewer through. Repeat this step for the other scallops.
  4. Place the skewers on a medium heat grill (cleaned, brushed, and oiled to prevent sticking). Grill about 4-5 minutes per side.
  5. Or, place the skewers in the oven under the broiler for about 5-6 minutes per side. When plated, add a dab of honey-mustard sauce to each scallop.
  6. As a main course, place 4 scallops each on a skewer. Serve with jasmine rice, grilled vegetables, etc. Drizzle the scallops with some balsamic vinegar, garnish with basil, and enjoy.

So that is going to wrap this up for this special food grilled scallops, wrapped in bacon recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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