Steps to Make Jamie Oliver My Baked Chicken Drumsticks

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, my baked chicken drumsticks. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Check Our Step-By-Step Guide To Cook a Memorable Dish For Your Loved Ones. Get Inspired With Our Easy To Follow Recipes That Suit Every Mood. Add rosemary to the chicken, if desired. Turn drumsticks over and add more garlic powder, pepper and salt (same as before).

My Baked Chicken Drumsticks is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. They are fine and they look fantastic. My Baked Chicken Drumsticks is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook my baked chicken drumsticks using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make My Baked Chicken Drumsticks:

1. Prepare 3-6 chicken legs
2. Get 1/2 tsp salt
3. Make ready 1/2 tsp pepper
4. Make ready 1 1/2 tsp garlic powder
5. Take 1 1/2 tsp onion powder
6. Get 1/2 tsp oregano
7. Prepare 1/2 tsp smoked paprika
8. Take 1 tsp ranch seasoning
9. Make ready 2 tbsp olive oil
10. Make ready 1/4 cup worcestershire sauce or soy sauce
11. Prepare Dried parsley for garnish

This is gonna smell and look delicious. BAKED CHICKEN DRUMSTICKS are the easiest way to get dinner on the table quickly! In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes.

Instructions to make My Baked Chicken Drumsticks:

1. Preheat the oven to 375 degrees.
2. Add the chicken legs to a large freezer bag. Next, add the remaining ingredients to the bag and seal it closed. Shake all of the ingredients in the bag together ensuring that the chicken is evenly coated with everything.
3. Allow the chicken to marinate in the fridge for at least 30 minutes. For best results, marinate for 1 - 2 hours.
4. Arrange the chicken on a baking sheet and bake in the oven for 45 minutes, flipping the chicken over halfway through the cooking time. The chicken is done when it reaches 165 degrees internally.
5. Optional - Garnish with dried parsley.
6. Serve immediately and Enjoy!

In a large bowl, combine soy sauce, oil, garlic, and lemon juice. Season with salt, pepper, and a pinch of red pepper flakes. Add drumsticks and toss to coat. Arrange the chicken legs on the rack. Brush the chicken drumsticks with melted butter.

So that is going to wrap it up for this special food my baked chicken drumsticks recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!