Easiest Way to Make Perfect Pork Shrimp and Spinach Dumpling

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, pork shrimp and spinach dumpling. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Pork Shrimp and Spinach Dumpling is one of the most favored of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Pork Shrimp and Spinach Dumpling is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have pork shrimp and spinach dumpling using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Pork Shrimp and Spinach Dumpling:

1. Make ready Half kg spinach
2. Take 1 egg
3. Take 250 g shrimp
4. Take 500 g minved pork
5. Get Salt
6. Prepare White pepper
7. Take Flour

Steps to make Pork Shrimp and Spinach Dumpling:

1. Wash spinach and rinse the water then chopped into small pieces.Same with shrimp minced it.Then mix all together add egg flour sat and white pepper.Put in a strainer just in case there is a liquid it will drop.
2. Prepare the wrapper and scoop one tsp muxture and wrap.When finished place it in the freezer to harden.Then transfer in a box or ziplock for later use if want to cook.
3. Can cook for breakfast just dip in soy saiuce or add in noodles soup

So that’s going to wrap it up with this special food pork shrimp and spinach dumpling recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!