Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to make a special dish, fresh spring roll / popiah. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Fresh Spring Roll / Popiah is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Fresh Spring Roll / Popiah is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can cook fresh spring roll / popiah using 14 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Fresh Spring Roll / Popiah:
- Take 4 fresh spring roll skin
- Prepare spring roll sauce
- Get 1 1/2 tbsp light soy sauce or fish sauce
- Take 1 tbsp crush peanut
- Get 3 tbsp tomato ketchup
- Get 4 tbsp peri peri sauce
- Take VEGETABLE FILLING OPTION
- Prepare 1/2 cup crush peanut
- Get 1 cup slice cucumbers
- Take 1 cup lettuces
- Prepare 1 cup coriander
- Prepare MEAT FILLING OPTION
- Prepare 1 cup cut grilled thinly slice bacon
- Prepare 1 cup deep fried pork lard (optional )
Steps to make Fresh Spring Roll / Popiah:
- steam the fresh spring rice rolls for 8 minute
- put 1 layer of sauce then top filling and roll in burrito style
- Optional add on crispy deep fried pork lad and dash of the pork oil - - https://cookpad.com/us/recipes/364253-deep-fried-pork-lard
So that is going to wrap this up with this special food fresh spring roll / popiah recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
