03/10/2020 12:16

Recipe of Homemade Fluffy and Moist Pancakes with Silken Tofu

by Harriet Richards

Fluffy and Moist Pancakes with Silken Tofu
Fluffy and Moist Pancakes with Silken Tofu

Hello everybody, it is Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, fluffy and moist pancakes with silken tofu. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Fluffy and Moist Pancakes with Silken Tofu is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Fluffy and Moist Pancakes with Silken Tofu is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook fluffy and moist pancakes with silken tofu using 5 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Fluffy and Moist Pancakes with Silken Tofu:
  1. Make ready 200 grams Pancake mix
  2. Make ready 100 grams Silken tofu (no need to drain)
  3. Make ready 1 Egg
  4. Take 100 ml Milk
  5. Prepare 1 Butter, maple syrup, etc.
Steps to make Fluffy and Moist Pancakes with Silken Tofu:
  1. Add the silken tofu into a bowl without draining. Mix with a whisk until it's the consistency of a paste.
  2. Add the milk and egg to Step 1, and mix some more. Add the pancake mix and whisk in quickly (the batter should be thick.)
  3. Heat a pan (non-stick) over high heat for 1 minute. Do not grease. Then, cool it for about 1 minute with the heat turned off. Pour in the batter into the pan while it's cooled.
  4. Cook it over low heat until the surface starts to bubble and starts to look dry and toasted. When the bottom is golden brown, flip, and cook for another 2 minutes.
  5. Look how puffy it becomes. Enjoy while piping hot with butter or maple syrup on top if you like.
  6. If you use a tofu with strong soy bean taste, the pancakes will become tofu flavoured, but if you use a tofu with a relatively subtle flavor, you won't taste it in the pancakes. The flavor of your pancakes will change depending on what kind of tofu you have, but it'll taste delicious either way.

So that is going to wrap it up for this exceptional food fluffy and moist pancakes with silken tofu recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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