Easiest Way to Prepare Perfect Kanya 's Spring Rolls

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, kanya 's spring rolls. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Kanya 's Spring Rolls is one of the most popular of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Kanya 's Spring Rolls is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook kanya 's spring rolls using 22 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Kanya 's Spring Rolls:

1. Prepare 2 packages Spring rolls wrappers / 48 pieces
2. Take stuffing
3. Make ready 1 head Cabbage / cleaned and shredded
4. Make ready 2 Chicken breast / thin sliced
5. Make ready 200 grams Minced pork
6. Get 5 slice Ham / sliced
7. Make ready 1 each Tofu / thin sliced
8. Take 150 grams Vermicelli / soaked in water and cut
9. Make ready 150 grams Bean sprout
10. Get 1 clove Garlic / minced
11. Make ready 1 head Onion / sliced
12. Get seasoning
13. Get 1 1/2 tsp Black pepper
14. Get 3 tbsp Soya sauce
15. Take 1 tsp Salt
16. Get 2 tbsp Oyster sauce
17. Get 2 bunch Spring onion / chopped
18. Get eggs mixture
19. Make ready 3 Eggs / large size
20. Get 1 tbsp Mix black and white sesame
21. Prepare 1 tsp Corn starch
22. Get 1 tsp Olive oil or vegetables oil to stir fry the stuffing

Instructions to make Kanya 's Spring Rolls:

1. Make the stuffing by clean and shred cabbage , slice carrots , onion, ham, tofu,chicken , clean bean sprout , soak vermicelli in water
2. In the pan sprinkle some vegetables or olive oil , brown garlic ,and follow with chicken , minced pork , ham ,stir until meat is almost cook ,add tofu, cabbage ,carrots,stir until soft ,add seasoning ,vermicelli ,spring onion , mix well , turn heat off, transfer to a bowl and allow to cool
3. Prepare eggs mixture by beat eggs , add corn starch and sesame and mix well
4. Wraps the rolls ,on a plate place one sheet of spring roll wrapper on , fill the stuffing 1 and half tbsp , and follow by pictures ,use the eggs mixture to stick the sheet ,repeat until finish
5. On deep fry 180°F .before fry dip roll into eggs mixture ,approximately 3-4 mins until golden brown ,cut half ,and serve hot with Thai chillies sauce ,enjoy :)

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