Recipe of Gordon Ramsay Cream Puff Swans

Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, cream puff swans. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Cream Puff Swans is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Cream Puff Swans is something that I’ve loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can have cream puff swans using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Cream Puff Swans:

1. Take For pate choux:-
2. Prepare 1/2 cup all purpose flour
3. Prepare 4 tbsp unsalted butter
4. Take 1/2 cup water
5. Make ready 2 Eggs
6. Prepare 1 pinch salt
7. Prepare 2 tsp granulated sugar + 2 tsp powdered sugar for dusting
8. Get For Filling:
9. Make ready 1 cup whipping cream
10. Take For decoration:
11. Make ready 1 tbsp powdered sugar

Steps to make Cream Puff Swans:

1. Heat water and butter together in a pan till the butter is melted. Remove the mixture from gas and add flour and combine till no lumps.
2. Again place it on heat and cook till it leaves the pan and forms a ball.
3. Let this mixture cool for 15 mins and then add sugar and eggs one by one and combine with each addition.
4. Now place the parchment paper in a tin and preheat the oven at 210 degree celcious for 10 mins.
5. Pipe the body and the neck in the parchment paper with a star nozzle for body and round tip for neck and sprinkle powdered sugar and bake it at 190 degree celcius for 20 mins. The neck portion will be done in less than 5 mins.
6. Let them cool completely and after cooling, chop upper portion of the body so that you can make wings by again dividing them to two.
7. Fill in whipped cream. Place the head and wings and sprinkle powdered sugar. Serve immediately.

So that’s going to wrap it up for this special food cream puff swans recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!