Hello everybody, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, cream puff. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Cream Puff is one of the most favored of recent trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cream Puff is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have cream puff using 4 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Cream Puff:
- Get 150 ml milk
- Make ready 60 g butter
- Get 60 g cake flour
- Prepare 3 eggs
Instructions to make Cream Puff:
- Heat the milk and butter together until it soft boiled.
- Decrease the heat and pour the flour while keep mixing it until it well incorporated.
- Take it off from the heat and let it cooled down for about 3 minutes.
- Put in the egg one by one. Mix the mixture and egg until it well combined before put another egg in. At first it seems like it wouldn't be combined, but trust your self and keep mixing!
- It will be well mixed like this. Add another egg and repeat the process for all eggs.
- Preheat the oven to 180 degree celcius.
- Put it on the piping bag. Make round shape with no pointy tip.
- Bake for 25-30 minutes.
So that is going to wrap it up with this exceptional food cream puff recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
