Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, maggie spring roll. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Maggie spring Roll is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Maggie spring Roll is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few components. You can have maggie spring roll using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Maggie spring Roll:
- Get 100 gms all purpose flour
- Prepare As per taste Salt
- Get as required Water for cooking maggie and making dough
- Take 1 packet Maggie
- Prepare as required Oil for frying
Instructions to make Maggie spring Roll:
- Mix the flour and water to make the dough.
- Cook maggie in a pan.
- Take a small roll of dough and scatter it like roti. Put maggie on it and give the shape of the spring roll.
- Deep fry it in oil and cut into small pieces.
- Maggie Spring Rolls are ready to eat. Enjoy it with tomato sauce.
So that’s going to wrap it up for this special food maggie spring roll recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
