Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, eggless blondie. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Eggless blondie is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Eggless blondie is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we must prepare a few ingredients. You can have eggless blondie using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Eggless blondie:
- Prepare Flour
- Take Baking Powder
- Prepare Milkmaid
- Take Butter
- Make ready Milk
- Prepare White Chocolate
- Take dry fruit according to your taste
- Take Vanilla essence
Instructions to make Eggless blondie:
- Preheat oven at 180 C for 10 min. Grace and dust cake tin.
- Sieve Flour, Baking powder together and keep aside..
- Melt the white chocolate with Butter for 30-50 sec. Or till melt,
- After that Add Milkmaid, vanilla essence and mix well,
- Add flour mixture and mix well after that add dry fruits.
- Pour the batter in the tin and put some dry fruit top on batter.
- Bake for 180 C for 25-30 min or until the toothpick inserted comes out clean.
So that is going to wrap this up with this special food eggless blondie recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
