Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chicken and tarragon pie. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Chicken and tarragon pie is one of the most well liked of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Chicken and tarragon pie is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken and tarragon pie using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken and tarragon pie:
- Take 250 grams puff pastry
- Make ready 25 grams butter
- Make ready 1 clove garlic, finely sliced
- Prepare 1 banana shallot
- Take 2 chicken breasts, 1cm diced
- Take 150 grams mixed mushrooms, chanterelle, girolles and chestnut
- Prepare 50 ml madeira
- Take 150 ml chicken stock
- Make ready 2 tbsp tarragon
- Get 200 ml double cream
- Make ready 1 egg yoke
Steps to make Chicken and tarragon pie:
- Heat big frying pan and add butter untill foaming.
- Add shallot and garlic, fry for several minutes.
- Add chicken and fry till coloured all over.
- Add mushrooms and fry on high for 3 minutes, or until soft.
- Add madeira and flambe.
- Add chicken stock and simmer, add tarragon and cream and simmer for 5 minutes.
- Season and taste.
- Transfer to a pie dish and cover with puff pastry, brush with egg yolk.
- Cook in oven, gas mark 6 for 20 minutes.
So that is going to wrap this up with this exceptional food chicken and tarragon pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
